ECS deliver first class catering services and support services in offshore and onshore industries since 2005. As part of our core business, ECS provide dedicated food services options according with Client’s requirements based on their activities.

We have a dedicated skill workforce of 250 offshore specialist workers deploy across all offshore units and back up reserve peoples. We have also in our Head Office a full team of 10 peoples to support our operations and a 24/7 Warehouse with transportation manage by our 10 Onshore specialist to guarantee the Food supply and the back storage for our Offshore / Onshore consumers.

• 24/7 Full day Meals from breakfast until Night meals included first class meals with international main course selections, Famous and popular local selections, Buffets included varieties of Salad and dessert, thematic Meals, Healthy Menus and vegetarian options.
• Hotels services Management including cleaning and housekeeping services.
• Comprehensive cleaning and disinfection program targeted to eliminate the spread of all possible infections
• Laundry services including washing, drying and ironing.
• Pest control services included disinfection and rodent control
• Administration services included Heli-admin task, crew change and logistics
• Hard and soft Facilities management services as HVAC cleaning, Gardens Services
• Food Supply services & Procurement Services
• Passenger Transfer & Transportation services, Car Pool Management.